Time Allowed: Three Horus maximum Marks: 200
Candidates should attempt questions 1 and 5
which are compulsory, and any Three of the following question selecting at
least ONE question from each section.
SECTION
– A
1.
write
short notes on any FOUR of the following in not more than 150 words:-
(a)
Greenhouse gases and global warming.
(b)
NPN utilization in cow and pig.
(c)
Apparent digestibility and true digestibility
(d)
Mendelian principles.
(e)
Biological
methods used for feed utilization
2.
(i) What are the colostrums? Give its compositions.
Describe significance of feeding colostrums to newly born calves.
(ii) Discuss feeding
of dairy animals in natural calamities what precautions should be taken to overcome
scarcity of feed and fodders?
3.
What is a balanced ration? Formulate a ration
along with concentrate mixture for a cow having 400 kg body weight and yielding
12 kg milk of 4.0 percent fat based on protein and energy requirement.
4.
Describe the following :
(a)
What is growth? Give chemical composition of animal
body at different stages of growth.
(b)
Physiology of egg formation in poultry.
(c)
Give composition of frozen semen. How A.V. is
prepared?
(d)
Micro and Macro climate.
SECTION –B
5.
Write short notes on any FOUR of the following
in not more than 150 words:
(a)
Osteomalacia and osteoporosis
(b)
Breed synthesis with examples.
(c)
Oectrus cycle and its role in animal production.
(d)
Factors affecting semen production and quality
preservation.
(e)
Protein and energy requirements during different
stage of growth in chicken broilers.
6.
Discuss various systems of breeding with their
merits and demerits. Which system is suitable for India dairy animals? What breeding system should be used for producing
draught animals?
7.
(i)
Describe current, status of feeds and fodders availability and
requirement in India in terms of quantity and quality.
(ii) A farmer wants to start a dairy farm with 15
lactating buffaloes and their followers. Calculate the requirement for land,
capital, building, feed and fodder.
8.
(i) Discuss the role of carbohydrate and fat as
sources of energy.
(ii) Discuss the role of
water and minerals in animal body.
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